Hotel Style cocnut chutney




Ingredients:

1.grated coconut- 1cup

2. green chillies- 5

3. splited gram/odacha kadalai- 1/4 cup

4. onion- quarter size( adding onion will enhance taste of cocnut chutney)

5. salt-1tbsp

6. coriander leaves(optional)

Procedure:

1. Take all the ingredients in a blender

2. grind them well

3. temper them with urad dal,cumin seeds, curry leaves


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